Represented by Horeca Consulting, the Servantas brand offers a catering service for banquets and receptions. The project saw the installation of a one-piece state-of-the-art PALUX work surface. On it, every piece of equipment necessary to carry out daily tasks was installed based on the client’s specifications. Another machine that helps ensure efficient work and achieve a sparkling cleanness in the kitchen is the highly versatile and powerful, yet efficient and compact dishwasher GRANULE SMART. Convection ovens and an autoclave from PALUX serve as a guarantee of the quality of Servantas’s catering service, while stainless-steel products from NOVAMETA ensure that everything in the kitchen is done with a high degree of comfort and convenience.
It is a posh restaurant of sophisticated elegance in the Kaunas Akropolis, one that stands out in its inimitable interior. It provides an impressive backdrop for the guests to enjoy a top-chef dessert, as well as a gourmet breakfast, a satisfying lunch, or a lovely dinner. The impeccable and intoxicating flavours at Sugamour are created with the assistance of professional equipment from PALUX, Asber, Lincat, Lavezzini, and other brands.
It is a cosy hotel and a very luxurious restaurant of European cuisine that was launched in Palanga in the summer of 2019. The superb food, the high quality of service, and the impressive interior create an unforgettable experience for every visitor. The kitchen at the Amsterdam Plaza is equipped with top-of-the-range kitchenware from PALUX, Asber, Lincat, Lavezzini, and other brands, ensuring smooth operation when it comes to designing unique dishes.
The project was implemented together with our partner – UAB NOVAMETA. As a result, a professional kitchen was installed along with a 22-metre self-service food dispensing line. By considering the requirements of the client and the customers that needed to be served, a solution was found with a professional self-service line that includes a tray and plate dispenser, refrigerated top plates, soup bain maries and refrigerated salad bain maries. There are also heated bain maries with automatic water refilling, temperature controls, and heating from above and below, as well as a pastry display. The kitchen has been equipped with stainless steel products from NOVAMETA. In order to ensure complete convenience, many non-standard solutions were designed for the customer’s premises, which helped to maintain solid surfaces with as few joins as possible. The kitchen was equipped with two professional Palux convection ovens for cooking (baking and steaming), as well as a Lincat convertible pan for frying large quantities of food, and a Berto’s cooker to ensure a continuous production process. Asber refrigerators and freezers were chosen that meet the 2020 EU standards regarding the use of freon. These models have already provided added value for the client, since GN containers can be fitted directly inside them. The kitchen will also be equipped with a Mach utensil washer. This powerful device can quickly wash and dry hundreds of different pots, pans, bowls and more.
One of the biggest companies in Lithuania responsible for creating scientific products and services is now enjoying a brand new and modern catering establishment. As the site needed to provide lunch for over 1000 people, a smooth and efficient performance was the priority. In order to achieve this, the exceptionally convenient professional equipment from Bertos, Palux, Zanussi and Robotcoupe were chosen for this project, to ensure a durable and continuous workflow. The new catering establishment also has an unconventional double Novameta serving line, which allows for a large reduction of the time that customers spend waiting in line. In order to ensure a fast and convenient dishwashing process, the company selected the powerful Winterhalter conveyor dishwasher that is connected to the recycling zone.
It is a stylish and cosy restaurant on J. Basanavičiaus street in the heart of Palanga. deCuba covers a space of more than 1,000 sq. m2 and can seat 600 guests. During the warm season, visitors at the restaurant can enjoy a vast summer terrace and a marvellous garden with 400 comfortable seats. deCuba’s kitchen is equipped with professional, top-quality equipment from PALUX, Germany. This equipment guarantees a smooth kitchen operation just as it helps the chefs create inimitable culinary masterpieces.